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Organic Food and Agriculture

Plant Science ID: T11066

Current Trend

-40%
vs baseline
135
works this month
227
baseline/mo

Monthly Publications

Organic Food and Agriculture — Monthly Publications 0 61 122 183 126 Oct '25 68 Nov '25 182 Dec '25 241 Jan '26 170 Feb '26 185 Mar '26 140 Apr '26 158 May '26 200 Jun '26 183 Jul '26 150 Aug '26 205 Sep '26 135 Oct '26 Source: OpenAlex · Botany Live

Monthly Trend History

Organic Food and Agriculture — Trend vs Baseline (%) 0% +60% +120% +180% +240% +300% Sep '24 Nov '24 Jan '25 Mar '25 May '25 Jul '25 Sep '25 Nov '25 Jan '26 Mar '26 May '26 Jul '26 Sep '26 Source: OpenAlex · Botany Live

Annual Publications

Organic Food and Agriculture — Annual Publications 0 512 1,024 1,536 2,048 2,033 2015 1,982 2016 1,958 2017 1,931 2018 2,048 2019 1,915 2020 1,738 2021 1,552 2022 1,565 2023 1,795 2024 1,931 2025 Source: OpenAlex · Botany Live

Most-Cited Papers (Past 12 Months)

Organic Poultry and Eggs Capture High Price Premiums and Growing Share of Specialty Markets
Lydia Oberholtzer et al. · · 2026-07-03 · 54 citations
Exploring the role of short food supply chains in agricultural sustainability and resilience: a literature review
Caterina Sciortino et al. · Agricultural and Food Economics · 2025-10-18 · 16 citations
Recent advances in organic agriculture: innovations, challenges, and opportunities
Shweta Meshram et al. · Frontiers in Plant Science · 2026-01-09 · 13 citations
Beyond the buzz: analyzing actors promoting regenerative agriculture in Europe
Loekie Schreefel et al. · npj Sustainable Agriculture · 2025-11-05 · 9 citations
The Moderating Effect of Price on the Relationship Between Environmental Attitude and the Purchase Behavior of Organic Products
Iris Aracely Castillo Plaza et al. · Foods · 2025-10-18 · 9 citations

Rising Papers (High Citation Velocity)

Blockchain technology and organic food consumption: A polynomial regression-based approach to explore the role of trust in retailers and producers
Cong Doanh Duong · Technological Forecasting and Social Change · 2026-04-07 · 5 citations · FWCI 18.8
Transformative capacity for resilience in short food supply chains: The dynamic matching mechanism of sustainable restaurants in China
Shuru Zhong et al. · International Journal of Hospitality Management · 2026-05-05 · 4 citations · FWCI 15
Financial education and internal governance on short food supply chains: evidence from vulnerable rural communities in Latin America
Sara Elvira Galbán Lozano et al. · Agricultural and Food Economics · 2026-08-12 · 3 citations · FWCI 11.3

☘ Annals of Botany Company Journals

No papers from these journals in this topic and period.